Marble Rye Bread Sandwich

Sandwiches got my name all over them.

Marble rye bread sandwich. The melted cheese will help hold the sandwich together as you flip it during cooking and when you eat it. I like to use jewish rye for its chewy crust and soft yet sturdy crumb. Make the perfect sandwich bread for the classic reuben or other deli sandwiches. Continue mixing increasing speed until dough comes together.

It was something we bought fairly often when lunch meat was served. In a large mixing bowl combine all of the ingredients except the cocoa rye flour mixture stirring until the dough comes together. Whether you have baked 100 loaves of bread or just a few marble rye bread is a great way to mix up your bread baking. Mix in yeast mixture along with molasses and vegetable oil.

First let me ask who doesn t love a good sandwich. The best sandwiches with rye bread recipes on yummly red flag cheese rye bread appetizers rye bread with malga butter tomatoes and onions cranberry walnut rye bread. To prepare the light rye dough heat water to 115 f dissolve yeast and sugar in water. You can also use a dark pumpernickle loaf.

Hot sauce mayonnaise sweet paprika leaf parsley dijon mustard and 5 more. Marbled rye bread delicious loaf features marbling of light and dark rye. Our easy recipe produces a moist two toned loaf that makes an excellent sandwich or a great snack when smeared with our favorite butter follow our expert tips for a successful bake. Use a good quality rye bread.

And they make any lunch a happy lunch for me. Allow to proof for 5 minutes. Knead until smooth adding additional water or all purpose flour 1 tablespoon at a time if needed. I grew up eating rye bread.